Cream Cheese Chicken

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Cream Cheese Chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cream Cheese Chicken is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Cream Cheese Chicken is something that I've loved my entire life.

Many things affect the quality of taste from Cream Cheese Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Cheese Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cream Cheese Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cream Cheese Chicken estimated approx 10 mins.

To begin with this recipe, we must first prepare a few components. You can cook Cream Cheese Chicken using 9 ingredients and 1 steps. Here is how you can achieve it.

I looked at a few other recipes and added to those to come up with this one. We love creamy meals so we added our own twist to what we found. All items were staples we try to keep at home.

Ingredients and spices that need to be Get to make Cream Cheese Chicken:

1. 2 lb Chicken breast
2. 2 can Whole kernel sweet corn
3. 1 can Cream of chicken soup
4. 1 packages Cream cheese
5. Garlic Powder
6. Onion Powder
7. Salt
8. Pepper
9. 3 envelope Boil in a Bag Rice

Steps to make to make Cream Cheese Chicken

1. Place the chicken in the crockpot (we used frozen). Sprinkle with salt, pepper, garlic powder and onion powder. Spoon the can of cream of chicken soup over seasoned chicken. Drain 1 can of corn and add to the crockpot then cook for 6 hours on low. Next, add an 8 ounce block of cream cheese and a second can of corn drained (Add more seasonings when adding the cream cheese and second can of corn). Cook for an additional 30 minutes then stir. The chicken will be so tender it will fall apart easily as you stir. I served it on a bed of rice with broccoli on the side. Easy for busy nights. Enjoy!

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This isn't a full overview to quick as well as very easy lunch recipes yet its good something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare tasty dishes for your household without doing too many heavy meals on your trip.

So that's going to wrap this up with this exceptional food Recipe of Award-winning Cream Cheese Chicken. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!