Crockpot Buffalo Chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Crockpot Buffalo Chicken. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Buffalo Chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Crockpot Buffalo Chicken is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Crockpot Buffalo Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Buffalo Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crockpot Buffalo Chicken is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crockpot Buffalo Chicken estimated approx 420 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Crockpot Buffalo Chicken using 6 ingredients and 5 steps. Here is how you cook it.

This is a very simple recipe with very little ingredients. So simple and delicious, it will blow your mind!

Ingredients and spices that need to be Make ready to make Crockpot Buffalo Chicken:

1. 2 - Boneless Skinless Chicken Breasts
2. 1 - Franks Red Hot Buffalo Sauce (12 oz)
3. 1/2 - oz Dry Ranch Mix
4. 3 - Tablespoons of Butter!
5. Optional: 1/2 tablespoon Onion powder
6. Optional: 2 tablespoons Worcestershire sauce

Instructions to make to make Crockpot Buffalo Chicken

1. Thaw 2 chicken breasts and cut in half when defrosted
2. In a bowl, mix in bottle of Frank's red hot sauce (we gotta put that $##% on everything, right?), butter, and ranch mix. If you choose to do the optional ingredients, add them in too at this time.
3. Mix mix mix mix mix mix
4. Put chicken and mixture into crock pot together, cook on LOW and wait 7 hours.
5. When chicken is done cooking, grab a pair of forks and tear the chicken into shreds... Now it's ready for sandwiches, buffalo chicken egg rolls, pannini, or even a dip!!! Enjoy :)

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Crockpot Buffalo Chicken. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!