Korean bbq Chicken with Shiitake mushrooms

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Korean bbq Chicken with Shiitake mushrooms. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Korean bbq Chicken with Shiitake mushrooms is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Korean bbq Chicken with Shiitake mushrooms is something which I've loved my whole life.

Many things affect the quality of taste from Korean bbq Chicken with Shiitake mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean bbq Chicken with Shiitake mushrooms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean bbq Chicken with Shiitake mushrooms is 3 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Korean bbq Chicken with Shiitake mushrooms estimated approx 30mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Korean bbq Chicken with Shiitake mushrooms using 7 ingredients and 5 steps. Here is how you cook that.

A quick 30min meal with friends :)

Ingredients and spices that need to be Get to make Korean bbq Chicken with Shiitake mushrooms:

1. 1/2 kilo chicken bits
2. 30 g shiitake mushroom
3. 3 pcs taiwan pechay
4. 1 pack korean bbq marinade mix (Clara Ole)
5. 1 tbsp butter
6. half glove garlic
7. to taste pepper

Instructions to make to make Korean bbq Chicken with Shiitake mushrooms

1. Marinade your chicken cut into parts with the korean bbq marinade for 1 hour
2. Saute chopped garlic in butter
3. Add your marinated chicken, let shimmer for 10 to 15 mins
4. Add your sliced shiitake mushrooms and clean pechay leaves, shimmer for another 5 mins
5. Best enjoyed while served hot.

As your experience and also confidence expands, you will find that you have more all-natural control over your diet plan and adjust your diet regimen to your individual preferences in time. Whether you want to serve a dish that uses less or more active ingredients or is a little bit essentially spicy, you can make simple changes to accomplish this objective. To put it simply, start making your dishes in a timely manner. When it comes to basic cooking abilities for beginners you do not require to learn them yet only if you grasp some straightforward cooking methods.

This isn't a complete overview to quick as well as very easy lunch dishes but its good food for thought. Ideally this will certainly get your innovative juices flowing so you can prepare delicious meals for your family without doing a lot of heavy meals on your journey.

So that is going to wrap this up for this exceptional food Simple Way to Make Award-winning Korean bbq Chicken with Shiitake mushrooms. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!