Chicken & Mushrooms

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Chicken & Mushrooms. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken & Mushrooms is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. Chicken & Mushrooms is something which I have loved my whole life.

Many things affect the quality of taste from Chicken & Mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Mushrooms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken & Mushrooms is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken & Mushrooms estimated approx 65 mins.

To begin with this recipe, we must prepare a few components. You can cook Chicken & Mushrooms using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chicken & Mushrooms:

1. 8 boneless chicken breasts
2. 1 3/4 cups milk of your choice, divided
3. 1 1/2 cups flour of your choice
4. 3 eggs or equivalent of egg substitute
5. 3/4 tsp salt
6. 1 tbsp vegetable oil
7. 1 tsp tarragon
8. 4 oz canned sliced mushrooms, drained
9. 1 tbsp butter
10. 1 (10 3/4 oz) can cream of chicken

Instructions to make to make Chicken & Mushrooms

1. Preheat oven to 350 degrees. Grease a 13x9 baking pan.
2. Arrange chicken in single layer in prepared baking pan.
3. Combine 1 1/2 cups milk, the flour, eggs, & salt in medium bowl. Beat until blended. Add oil & tarragon & mix well. Pour over chicken in baking pan.
4. Bake 65 minutes or until meat thermometer inserted in chicken registers 180 degrees.
5. Heat butter in saucepan until melted. Stir in mushrooms. Stirring frequently, until heated through.
6. Add remaining milk & soup. Mix well. Cook, stirring continually, until heated through & of sauce consistency. Serve with chicken.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Chicken & Mushrooms. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!