Double Stuffed Chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Double Stuffed Chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Double Stuffed Chicken is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Double Stuffed Chicken is something which I have loved my whole life.

Many things affect the quality of taste from Double Stuffed Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Double Stuffed Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Double Stuffed Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Double Stuffed Chicken using 10 ingredients and 5 steps. Here is how you can achieve it.

5 Smartpoints on Weight Watchers

Ingredients and spices that need to be Get to make Double Stuffed Chicken:

1. 2 (8 oz) Chicken breasts, boneless, skinless, butterflied
2. 2 oz cream cheese, fat-free, sliced
3. 4 oz cheddar cheese, fat-free, sliced
4. 1 egg white, sligtly beaten
5. 3 cloves garlic, minced
6. 2 tbsp lemon juice
7. 2/3 cup panko
8. 1/4 cup parmesan cheese, grated
9. 1/2 tsp garlic salt
10. 1/2 tsp paprika

Steps to make to make Double Stuffed Chicken

1. Preheat oven to 350F
   Coat bottom of baking dish with non-stick spray
2. Unfold butterflied chicken breast place a slice of cream cheese and cheddar cheese on one side of each breast and fold back together.
3. In a shallow bowl, mix minced garlic with egg white and lemon juice.
4. In a separate shallow bowl mix the panko, parmesan cheese, garlic salt and paprika.
5. Dip chicken in egg mixture than coat with breading mixture. Place in prepared pan and bake for 30-40 minutes or until chicken juices run clear.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Double Stuffed Chicken. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!