Stewed chicken Creole (organic) with polenta

Stewed chicken Creole (organic) with polenta

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Stewed chicken Creole (organic) with polenta. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stewed chicken Creole (organic) with polenta is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Stewed chicken Creole (organic) with polenta is something which I've loved my entire life.

Many things affect the quality of taste from Stewed chicken Creole (organic) with polenta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed chicken Creole (organic) with polenta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stewed chicken Creole (organic) with polenta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stewed chicken Creole (organic) with polenta estimated approx 180 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Stewed chicken Creole (organic) with polenta using 9 ingredients and 10 steps. Here is how you can achieve it.

It is a typical recipe of Italian immigrants, especially of my ancestors who came to Brazil

Ingredients and spices that need to be Take to make Stewed chicken Creole (organic) with polenta:

  1. 1 organic chicken
  2. 1 large, peeled and chopped onion
  3. 1/2 small red bell pepper , seeded and chopped
  4. 2 cloves garlic, minced
  5. 2 tomatoes, chopped
  6. 1 carrot, chopped
  7. 1 celery stalk, chopped
  8. 2 stalks green onion
  9. 1/4 cup olive oil

Instructions to make to make Stewed chicken Creole (organic) with polenta

  1. Cut and season the chicken with salt and black pepper
  2. Prepare all the ingredients
  3. Heat a large pot (preferably iron) over medium-high heat and add olive oil
  4. Add the chicken...
  5. ... and fry until golden brown
  6. Add the onion and saute until starting to soften , 3 to 4 minutes.
  7. Add the peppers, tomatoes, celery, carrot and garlic and cook for more than 3 to 4 minutes.
  8. Let fry a little to incorporate and add the green onion
  9. Put hot water and cook for 2 hours or until chicken is tender
  10. Serve with polenta (or rice)

As your experience as well as self-confidence expands, you will certainly locate that you have extra natural control over your diet and adapt your diet plan to your personal tastes gradually. Whether you wish to offer a recipe that makes use of fewer or more ingredients or is a bit essentially hot, you can make straightforward adjustments to attain this objective. To put it simply, start making your recipes on schedule. As for standard food preparation skills for novices you don't need to discover them however just if you understand some easy cooking strategies.

This isn't a total guide to fast and also simple lunch recipes but its great something to chew on. With any luck this will certainly obtain your creative juices moving so you can prepare delicious dishes for your household without doing way too many square meals on your trip.

So that is going to wrap it up with this exceptional food How to Make Favorite Stewed chicken Creole (organic) with polenta. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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