Chicken Cordon Bleu
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Chicken Cordon Bleu. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Cordon Bleu is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Chicken Cordon Bleu is something that I have loved my entire life.
Many things affect the quality of taste from Chicken Cordon Bleu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Cordon Bleu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Cordon Bleu is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Cordon Bleu estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Chicken Cordon Bleu using 8 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Chicken Cordon Bleu:
- 2 each chicken breasts
- 2 slice smoked beef
- 50 grams spinach (blanch)
- 2 slice sliced cheese
- 1/4 kg all-purpose flour
- 2 each eggs
- 500 grams breadcrumbs
- 1 liter vegetable oil
Steps to make to make Chicken Cordon Bleu
- Fillet chicken breasts to make it looks larger (butterfly fillet shape) so that you will be easier when you roll it.
- Put some plastic wrap over the chicken, make it thinner with meat hammer.
- Put smoked beef and sliced cheese and spinach over the chicken.
- Roll the chicken carefully and make sure that it is rolled and solid texture.
- Coat that rolled chicken to the all-purpose flour then egg then finally breadcrumbs
- Prepare hot cooking oil then deep fried the chicken with medium heat.
- Wait until chicken to be golden-brown color. Rest it for a few minutes and ready to serve:)
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Chicken Cordon Bleu. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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