Fried chicken with butter garlic sauce
Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Fried chicken with butter garlic sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried chicken with butter garlic sauce is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Fried chicken with butter garlic sauce is something that I've loved my entire life.
Many things affect the quality of taste from Fried chicken with butter garlic sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried chicken with butter garlic sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried chicken with butter garlic sauce is 30 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can cook Fried chicken with butter garlic sauce using 20 ingredients and 6 steps. Here is how you cook that.
My oldest daughter loves fried chicken, but she love fried chicken marinated in pickle juice the most. This is her favorite chicken. But I like the sauce.
Ingredients and spices that need to be Prepare to make Fried chicken with butter garlic sauce:
- chicken
- 6 lb chicken breasts
- 1 tbsp salt
- 1 tbsp granulated garlic powder
- coating
- 3 cup sr flour
- marinade
- 1/4 cup pickle juice
- sauce
- 1/4 cup Heinz ketchup
- 2 stick butter
- 1/4 cup granulated garlic powder
- 1/4 cup red wine
- 2 tbsp red wine vinegar
- 2 tbsp water
- 2 tbsp cornstarch
- 2 tbsp lemon juice
- 1/4 cup sugar
- frying oil
- oil to fry
Instructions to make to make Fried chicken with butter garlic sauce
- Cut chicken into little steaks salt and garlic the chicken. Put into a bag with pickle juice let marinate, for an hour.
- Put flour in bag with chicken ziplock it up shake it to coat. Heat oil in pan.
- Fry the chicken. Set on a paper towel to absorb excess oil
- Put all but the water and cornstarch bring to boil for 3 minutes then mix cornstarch and water add to boiling mixture. Stirring constantly let thicken just a bit. Serve on top or the side.
- Hope you enjoy!
- This is a lot of chicken any leftovers could be frozen for another meal or even sandwiches
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So that is going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade Fried chicken with butter garlic sauce. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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